The Dandelion

I find the dandelion a most beautiful plant whether coming in bloom or going out of bloom.
There are numerous health benefits to the dandelion which is a completely edible plant.

Providing antioxidants, reducing cholesterol, regulating blood sugar, reducing inflammation, lowering blood pressure, aiding weight loss, reducing cancer risk and boosting the immune system

The entire plant can be tossed in a salad, sauteed which helps eliminates bitterness, or made into coffee or tea.

Credits for this beautiful botanical drawing, Walther Otto Muller, a German botanist and gardener, (1837-1917)

By Patricia

Living in Upstate, New York, I would consider myself a mixed media artist and writer of stories, and poetry. I enjoy painting & sketching, altered books, collage on canvas, making dolls, and reading. I am the proud mother to six lovely children.

Leave a comment

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Neurographic Art

Redraw the world.

ourlifebeyondmkultra

A personal journey through trauma-based mind kontrol and the current state of MKULTRA "black tech"

keithgarrettpoetry

Smile! You’re at the best WordPress.com site ever

MY-Alborada

Poesía, viajes y fotografías. Poetry, travel and photographs

Ink Words and Spells

unleashing the world of words

Reading in Bed

Reading the classics, CanLit, and everything else. In bed.

WordPress.com Apps

Apps for any screen

stOttilien

Religion - Philosophy - C.G. Jung and Cultures

%d bloggers like this: